appetizer

Showing 1–9 of 10 results

  • Mozzarella Sticks

    A delectable appetizer featuring golden-brown, crispy breaded coating surrounding warm, gooey mozzarella cheese

    $11.99

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  • Samosa (2 Pieces)

    Filled with a spiced mixture of potatoes, peas, and aromatic Indian spices such as cumin, coriander, and garam masala. Encased in a crispy, golden-brown pastry shell, each bite offers a delightful blend of savory flavors and a satisfying crunch

  • Chicken Pakora (10 Pieces)

    Golden brown bite-sized pieces of chicken marinated in a flavorful blend of spices, coated in a seasoned chickpea flour batter, and deep-fried to crispy perfection.

    $16.99

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  • Shrimp Pakora (10 Pieces)

    Featuring succulent shrimp coated in a spiced chickpea flour batter and deep-fried to crispy perfection. Seasoned with a tantalizing blend of spices such as cumin, coriander, and chili powder, each bite offers a delightful burst of flavor.

    $18.99

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  • Veggie Pakora (10 Pieces)

    Crispy, golden fritters made from a delightful mix of vegetables such as potatoes, onions, and spinach, coated in a spiced chickpea flour batter. These savory bites are seasoned with a blend of aromatic spices like cumin, coriander, and turmeric

    $12.99

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  • Papdi Chaat

    Crispy fried dough wafers (papdis) topped with a medley of tangy tamarind chutney, cooling yogurt, zesty mint chutney, diced potatoes, and chickpeas. Finished with a sprinkle of chaat masala and a handful of sev.

  • Samosa Chaat

    Samosa chaat features crispy samosas topped with a medley of tangy tamarind chutney, cooling yogurt, zesty mint chutney, diced onions, and tomatoes. Finished with a sprinkle of chaat masala and a handful of crunchy sev.

  • Bhel

    Snack that combines crunchy puffed rice, diced onions, tomatoes, and boiled potatoes with a zesty tamarind chutney and a tangy green chutney. Tossed together with a sprinkle of chaat masala and a handful of sev (crispy chickpea noodles).

  • Pani Puri

    Crispy puris filled with spiced potatoes, chickpeas, and sprouted mung beans. Delicately filled with zesty and tangy mint-cilantro water, topped with sweet tamarind chutney and chaat masala for a delightful symphony of sweet, tangy, and spicy sensations.

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