Tender pieces of goat meat marinated in a blend of fragrant spices, layered with long-grain basmati rice, and slow-cooked to perfection. The dish is infused with the rich flavors of saffron, cardamom, cinnamon, and other spices.
Shahi’s Beef Haleem is rich and hearty stew with aromatic blend of spices and tender, slow-cooked beef. Savory aroma of cumin, coriander, and garam masala. Succulent beef complemented by creamy lentils and broken wheat.
Vibrant colors and irresistible aroma. Marinated chicken adorned with tantalizing blend of spices, yogurt, and lemon juice. Succulent pieces promise a symphony of flavors.
Fragrant goat stew: tender meat cooked with cardamom, cinnamon, and cloves. Succulent and hearty, it’s a symphony of flavors.
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