Crispy, golden fritters made from a delightful mix of vegetables such as potatoes, onions, and spinach, coated in a spiced chickpea flour batter. These savory bites are seasoned with a blend of aromatic spices like cumin, coriander, and turmeric
Crispy puris filled with spiced potatoes, chickpeas, and sprouted mung beans. Delicately filled with zesty and tangy mint-cilantro water, topped with sweet tamarind chutney and chaat masala for a delightful symphony of sweet, tangy, and spicy sensations.
Filled with a spiced mixture of potatoes, peas, and aromatic Indian spices such as cumin, coriander, and garam masala. Encased in a crispy, golden-brown pastry shell, each bite offers a delightful blend of savory flavors and a satisfying crunch
Crispy fried dough wafers (papdis) topped with a medley of tangy tamarind chutney, cooling yogurt, zesty mint chutney, diced potatoes, and chickpeas. Finished with a sprinkle of chaat masala and a handful of sev.
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