Featuring tender okra cooked with a blend of aromatic spices such as cumin, coriander, and turmeric, creating a savory and aromatic culinary experience.
Daal yellow made from yellow lentils cooked to perfection with a blend of aromatic spices such as cumin, turmeric, and garam masala.
Delightful combination of fresh, crisp lettuce, juicy tomatoes, crunchy cucumbers, flavorful bell peppers, and perhaps some creamy avocado or zesty dressing, all nestled within a soft, freshly baked sub roll.
Fragrant basmati rice cooked with an assortment of fresh vegetables, such as carrots, peas, potatoes, and cauliflower, infused with a blend of aromatic spices like cumin, cardamom, and saffron.
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