Golden brown bite-sized pieces of chicken marinated in a flavorful blend of spices, coated in a seasoned chickpea flour batter, and deep-fried to crispy perfection.
Crispy puris filled with spiced potatoes, chickpeas, and sprouted mung beans. Delicately filled with zesty and tangy mint-cilantro water, topped with sweet tamarind chutney and chaat masala for a delightful symphony of sweet, tangy, and spicy sensations.
Delightful combination of tender, juicy grilled smoky chicken, fresh lettuce, ripe tomatoes, and perhaps some creamy mayo or zesty sauce, all nestled within a soft, freshly baked sub roll.
Crispy fried dough wafers (papdis) topped with a medley of tangy tamarind chutney, cooling yogurt, zesty mint chutney, diced potatoes, and chickpeas. Finished with a sprinkle of chaat masala and a handful of sev.
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