Features tender pieces of goat meat cooked in a rich, flavorful gravy with a blend of aromatic spices, tomatoes, ginger, and garlic.
Tender beef slow-cooked in rich, aromatic gravy with fragrant spices like cinnamon, cardamom, and cloves. Velvety, spice-infused gravy with a hint of gentle heat, hearty and comforting.
Tender pieces of goat meat marinated in a blend of fragrant spices, layered with long-grain basmati rice, and slow-cooked to perfection. The dish is infused with the rich flavors of saffron, cardamom, cinnamon, and other spices.
Fragrant goat stew: tender meat cooked with cardamom, cinnamon, and cloves. Succulent and hearty, it’s a symphony of flavors.
Reviews
There are no reviews yet.