Marinated pieces of chicken, traditionally cooked in a tandoor (clay oven) to achieve a smoky and charred flavor. The marinade, typically made with yogurt and a blend of aromatic spices, infuses the chicken with a rich and savory taste.
Refreshing mix of crisp, fresh lettuce, juicy tomatoes, crunchy cucumbers, and perhaps some shredded carrots.
Tender, juicy breaded chicken, fresh lettuce, ripe tomatoes, and perhaps some creamy mayo or zesty sauce, all nestled within a soft, freshly baked sub roll.
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